Dinner with Buster Buster's Service Style includes Hawaiian Coconut Rolls and Butter, Fresh Vegetables, Coffee, Tea and Soft Drinks.   Please add a Zuma Beach Mixed Green Salad or a Buster’s Caesar Salad to your Dinner for $3.95 per person Entrée Selections:  Please select up to three of the following entrées to be served to your guests. Big Kahuna Prime Rib A tender 12 ounce slice of slow-roastedUSDA Choice Prime Rib of Beef, cooked medium, with Garlic Mashed Potatoes and Onion Tumbleweed, dipped in Au Jus and served with Horseradish.   Unfashionable New York Steak A broiled 14 ounce USDA Choice New York Steak with Garlic Butter, cooked Medium, and served with Garlic Mashed Potatoes.    Tempura of Coconut Shrimp Five large crisp Tempura Prawns, Mango Pineapple Salsa, Soy Ginger Glaze and Zen Twice-Fried Rice.   Wok-Seared Scallops Large Scallops cooked in a Curry Coconut Sauce and Lemon Grass, served with Jasmine Coconut Rice and Shitake Mushrooms.   Buster’s Fresh Catch Fresh Fish of the Day with Chef’s Special Preparation and Jasmine Coconut Rice.   Macadamia Nut Crusted Chicken A Buster’s Favorite, served with Garlic Mashed Potatoes, Ginger Soy Glaze and Hawaiian Chutney. Pork Luau Succulent Marinated, slightly sweet n’ tangy Pork, slow-cooked seven hours in Banana Leaves, served with Hawaiian Chutney and Jasmine Coconut Rice.   Balinese Baby Back Ribs Half-Rack of Baby Back Ribs, glazed with Tamarind Citrus BBQ Sauce, and served with Jasmine Coconut Rice.   Capri at Sunset Pasta Vegetarian with Grilled California Vegetables, Sun-Dried Tomatoes, Artichoke Hearts, and Eggplant, mixed in a Roasted Garlic Basil Cream Sauce, and tossed with Fusilli Pasta. with Chicken                    with Shrimp Back To Top Buster's Luau Style Dinner Buffet Requires a minimum of 30 guests  Includes Hawaiian Coconut Rolls and Butter, Coffee, Decaf, Tea and Soft Drinks One Entrée:                Per person Two Entrées:               Per person Three Entrées:            Per person   Entrée Selections:  Macadamia Nut Crusted Chicken Breast Jamaican Jerk Chicken Breast Fresh Catch of the Day Pork Luau Balinese Baby Back Ribs Green Room Penne Pasta with Chicken, Vegetables & Pesto Capri at Sunset Fusilli Pasta with Cream Sauce – Vegetarian Side Dishes (choice of two): Salads (choice of two): Jasmine Coconut Rice Zen Twice-Fried Rice Garlic Mashed Potatoes Roasted New Potatoes with Buster’s Seasoning California Grilled Fresh Vegetables Asian Style Stir Fried Vegetables Buster’s Caesar Salad Zuma Beach Mixed Green Salad Big Kahuna’s Asian Vegetable Salad Exotic Fresh Fruit Salad Maui Macaroni Salad Polynesian Potato Salad           Additional side dishes or salads may be added to your Dinner Buffet for an additional $3.95 per person Back To Top