Clam & Corn Chowder
Traditional New-England clam chowder with sweet California white corn.

 Half Moon Bay Cioppino
Fisherman's seafood stew of selected fresh fish, shrimp, scallops, mussels, calamari and clams in a rich tomato garlic broth.

 Tortilla Soup Rosarito Beach
A rich chicken and vegetable broth with an array of vegetables, chicken, scallion and tortilla strips, drizzled with sour cream.

 

Zuma Beach
Exotic field greens, cherry tomatoes, carrots and red onion tossed with balsamic vinaigrette. 

Buster's Caesar Salad with Longboard Croutons
Freshly chopped romaine hearts, zesty Caesar dressing and flat bread parmesan surfboards. Available Extras: Jerk chicken or Creole Prawns

Big Kahuna's Chicken Salad
Asian vegetable salad, pineapple, mango, grilled chicken with soy glaze, roasted sesame seeds, wasabi ginger vinaigrette and crisp rice noodles.

Cozumel
Charbroiled prawns, fresh spinach and candied walnuts, with Gorgonzola cheese and raspberry walnut vinaigrette.
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Mediterranean Greek Salad
Fresh mixed greens, cucumber, tomato, kalamata olives, feta cheese, bell pepper,
red onion and sliced beets tossed in Mediterranean dressing.
 

Exotic Fruit Salad
Seasonal tropical fruit served with lime ginger syrup and toasted coconut.

 

 

 [Breakfast Menu] [Lunch Menu] [Dinner Menu] [Longboard Bar]

[Appetizers] [Soups/Chowders & Salads] [Sandwiches, Wraps & Burgers] [Noodles & Pasta-Dinner] [Pizza]

[Lunch Entrees/Pastas] [Dinner Entrees] [Desserts & Beverages] [Longboard Bar]