Sparkling Wines with Refreshing and Invigorating Waves of Bubbles
Korbel Brut
Piper Sonoma Brut
Light, Soft, Fruity White & Blush Wines That
Match Well With Spiced Dishes
White Zinfandel, Beringer
Vineyard (California)
Riesling, Firestone Vineyards
Semillion-Chardonnay, Penfolds
Koonunga Hills (Australia)
Pinot Grigio, Fontana Candida (Italy)
Sauvignon Blanc, Rosemount Estate (Australia)
Chardonnay, Jacob’s Creek (Australia)
Medium to Full-Bodied White Wines That Enhance Buster’s Tropical Cuisine
Chardonnay, Fetzer “Sundial” Vineyards (California)
Chardonnay, Hess “Select” Winery(California)
Chardonnay, Kendall Jackson (California)
Chardonnay, Cakebread Cellars (Napa, CA)
Light to Medium Bodied Red Wine
Pinot Noir, Bouchaine Vineyards (Carneros)
Merlot, Wild Horse (San Luis Obispo, CA)
Merlot, Fetzer “Eagle Peak” Vineyards (California)
Merlot, Kenwood “Yulupa Vinyard” California)
Medium toFull-Bodied & Spicy Red Wines for Buster’s Intensely Flavored Cuisine
Cabernet Sauvignon, Kenwood “Yulupa Vineyard” (Sonoma, CA)
Shiraz-Cabernet Blend, Rosemount (Australia)
Zinfandel, Eos Estate Winery (Paso Robles, CA)
Cabernet Sauvignon, Hess (Napa Valley)
Cabernet Sauvignon, Kenwood “Jack London” Vineyard (Sonoma)
Buster’s House Wines
(Available by the Glass Only)
Chardonnay, Glen Ellen (Reserve)
Cabernet Sauvignon, (Reserve)
White Zinfandel, Sutter Home Winery
CHAMPAGNE/SPARKLING WINES
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